30 March 2010

Breakfast Sandwiches

I made some breakfast sandwiches for the rig crew a few days ago.  They were kinda fun. And they weren't bad for having egg and sausage in them.  I made a Frittata, cut it into squares and put it on some Biscuits.


Eggs, scrambled

Frittatas are not very exact recipes.  Just throw in whatever you are craving at the moment and bind it with eggs.

In an oven-proof frying pan* combine everything and pour the eggs over it.  Cook over medium heat until the bottom is set, but the top is uncooked.

Place in the oven at 350 for 15-20 minutes until the frittata is cooked through. 

*If the pan has a plastic handle, wrap it securely with foil before placing it in the oven.

Cut the frittata into 2 1/2 to 3 inch squares and sandwich it on split biscuits.  Enjoy hot or cold.

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