Just kidding. I am trying to make sure the camera, charger and cables all stay together any time I'm not taking pictures. Only semi successfully, but I still know where all three are.
A while ago I was home for a couple days and made some cupcakes. I have no idea what recipe I used. Probably Hot Water Devil's Food Cake. With mint rather than vanilla. I got some Andes Mints and put a half in the batter of each cupcake before baking.
Then I made some frosting. I didn't have all I needed for Cream Cheese Frosting, and I didn't really want it that sweet. My solution: Marshmallows.
Marshmallow Frosting
8 oz Cream Cheese
1/2 c Butter
1 pkg Mini Marshmallows
Combine in a double boiler until the marshmallows have melted. Glop this on the cupcakes while it's still hot. It's really stretchy and difficult when it cools. I stuck mine in a pastry bag and drew some squiggles. They were fast and easy and I think they look pretty cool. And it was just the right amount for me.
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