You’ll never believe it, but I’m actually posting some of the things I cook again! Well, one anyway.
I took some pictures of some eggs that I made.
I know, right?
I cooked eggs.
Without making sure that they were masked by flour, sugar and, most likely, chocolate.
So without further ado and nonsense. Here are the pictures.
I found this recipe at Annie’s Eats, and it is also in the Smitten Kitchen cookbook. Please make it and enjoy, it’s really not bad, even if you don’t like eggs.
Ew.
Also, I might be trying this again, to get a balance between the beans and tomatoes that is more appealing to me. I will post my recipe when, and if, I do that.
Cheers.
